My Top 3 Predictions for 2022 in the Online Culinary Industry
In this episode, I’m sharing my top 3 marketing and sales predictions for online cooking classes and memberships in 2022.
The 3 Most Important Actions to Take to End The Year Strong
If you’re looking at the calendar and having a minor freak out because there are only 3 months left in the year, then I want you to tune into this special episode.
Defining Your Online Cooking Class Offer
This special Quick Bites Q&A episode is dedicated to answering YOUR questions on defining your online cooking classes. I’m covering questions on your class format, pricing strategy and so much more!
Determining Your Perfect Profitable Offer
I’m giving you a sneak peek inside the Planning Potluck workshop with my first lesson of the week: Determining Your Perfect Profitable Offer.
3 Tips to Step Up Your Online Culinary Business This Summer
In this episode, I’m sharing 3 strategic tips to help you use this one-of-a-kind summer to grow your business.
Student Spotlight: How to Stay Relevant By Teaching Online with Rick Rodgers
Seasoned culinary professional, Rick Rodgers, is sharing his journey of transitioning from teaching in-person cooking classes to online cooking classes with the help of Cooking Class Business School.
3 Strategies to Increase Sales with Virtual Corporate Team Building Events
In this episode, I’m sharing why corporate team building events are a golden opportunity for you to grow your sales, PLUS my 3 strategies to help you get started!
Quick Bites Series: How to to Grow Your Online Cooking Classes
This special series is filled with real talk and tactics to help you grow your online cooking class business to give you more fulfillment, flexibility, and freedom in your life.
How to Get Paid to Write Your Dream Cookbook with Maggie Green
In this episode, Maggie Green, Cookbook Coach and Owner of the Green Apron Company, shares how you can get paid to write your dream cookbook.
Growing a Six-Figure Online Culinary Business in Less Than a Year with Caroline Chambers
Professional recipe developer and cookbook author, Caroline Chambers, shares with us how she grew her online culinary business to six figures in less than a year.